HOW TO LOSE WEIGHT WITH HEALTY VEGETERIAN LIFESTYLE

HEALTY DIET WITH VEGETERIAN LIFE STYLE.


For many people, being vegan is more than simply saying farewell to flesh products. For many vegans, this lifestyle includes adopting a particular mindset that is alert to animal rights issues, health needs, personal respect for life and concern for the environment's capacity to feed all living beings. Most omnivores think becoming a vegan is impossible and can't even begin to imagine how they might be able to survive, let alone enjoy life without typical flavors they have been used to. But with a positive attitude, a desire to make a change in a healthy direction, and some creativity, it is possible to discover a whole new world and reap a multitude of physical, mental and emotional benefits, not to mention financial savings.
VEGETARIAN LIFE STYLE IT'S 100% WORKS FOR DIET AND CONTROL THE WEIGHT AND MAKE MORE FRESH YOU SKIN.

Steps

  1. Be clear as to why you're becoming a vegan. This is a huge change in your lifestyle, not to be taken lightly as a trend. Having your reasons lined out will not only ensure that you don't waste your time and efforts doing something you're not really passionate about, but it'll also help you stick with it. If there's a particular essay, picture, or quote that reinforces your desire to become a vegan, print it out and put it in a place where you'll see it often, like your refrigerator.
  2. Get a physical. Visit your doctor and make sure you are in decent physical shape. Tell your doctor your plans to become a vegan and ask if there are any considerations to take into account given your medical history. For example, those with ANEMIA need to be particularly attentive to get enough iron in their vegan diet.
  3. Investigate the science behind nutrition, food and health. You don't have to be a nutritionist or medical doctor to understand the background of healthful living, but it helps to add ammunition to your quest to be consistent in the face of possible discouragement and disappointment, which you will be confronted with often. The knowledge helps should you find yourself or your family disgusted with the results of your experimentation. There are plenty of easy-to-read materials regarding the subject. Learning as much as you can about nutrition, food and health will only do you good.
  4. Ask questions from real people who are vegan or find a buddy to go along with you in your new adventure. Surf for communities online or look for a local club or group in your area. Better yet, invite a friend or family member to join you or experiment with you.
  5. Ease into it. Make a plan to give up one kind of non-vegan food per week. Not only will this make for an easier lifestyle adjustment, but it will also help your body make the transition as smoothly as possible. Any sudden, drastic change in your diet would likely wreak havoc on your body, especially if you go from being an omnivore to being a vegan. Listen to your body and be easy on yourself. Don't force yourself to completely change everything at once without guidance. You need to know how to properly substitute for certain elements such as protein and fats before thinking that a head of lettuce is all you need for the rest of your life.
  6. Know the difference between live foods and life-less products consumed as food. It's much trickier for vegans than for vegetarians. You already know that you can't eat cheese because cows are exploited in order to generate the milk to make cheese, but did you know that even most cheese alternatives contain casein, a milk protein? Do your homework and read ingredient labels to prevent accidental consumption of non-vegan food.
  7. Learn better uses for tofu (and soy products in general). It's a good source of both protein and calcium, and you can prepare it in a variety of ways but it's not as healthy as one might think. It takes a little getting used to, especially if you've never eaten much tofu before, but give it a chance. Tofu, along with soy or rice milk and other non-meat alternatives, can be your best friends in the vegan world.
  8. Make time to cook. Most prepared foods are going to be off-limits, so whether you like it or not, you're going to have to learn to cook. It'll give you a greater connection with your food, as it can be exciting and very rewarding. Recognize that the taste and experience of your food is just as important as the practicality of implementing it into your lifestyle. Be creative and choose a variety of produce and products to avoid monotony and boredom. There are many vegan cookbooks and online recipe sites nowadays to provide you with inspiration. Investing of your best energies and mental capabilities to the daily task of cooking vegan meals can enhance your enjoyment and satisfaction of re-training your taste buds to savor new, even strange flavors.
  9. Reward yourself. After learning how to cope with the extreme makeover in your kitchen, your budget, your past time, your health, and your appearance, make it a point to treat yourself to a new wardrobe, a vacation, or a new kitchen.
  10. Share your delight. There is nothing more satisfying than being acknowledged for pleasing somebody else's tummy. Treat some family or friends to a gourmet meal that you yourself prepared with all the trimmings. Be a vegan evangelist through positive demonstration and help others discover how they too can make that transition from eating flesh to savoring fresh, whole foods.

                  MORE PEOPLE DON'T KNOW IF YOU BEING VEGETARIAN OR DOING A VEGETERIAN LIFE STYLE EVEN DIET,YOU GONNA HAVE 100% MOST CLEANING,FRESHLY,HEALTY FOR YOU SKIN,BODY ANS SOUL


Tips

  • Sampling a variety of fresh fruits and vegetables, nuts, grains, cereals, ethnic flavors, and endless brands dedicated to the wholefood experience will teach you what you can incorporate into your daily array of delicious meals.
  • Visit vegetarian restaurants and challenge yourself to learn their menus. If they will not share their secret recipes with you, try to imitate what you've enjoyed eating by looking for it or something similar to it in books or online.
  • Don't give up! Being persistent despite your failures, disgust, or the discouragement of others is the strength of your will to succeed and live up to what you already know to be the best for you. And don't hate yourself if you happen to fall and find yourself gobbling down a cheeseburger or two. Forgive yourself and indulge yourself regularly with a sinless dessert like luscious tofu cheesecake, trimmings and all!
  • Laugh at your mistakes and consider keeping a journal of your newfound love.

Warnings

  • Do not use veganism as a way of masking anorexia or other eating disorders. Like any diet, veganism may be abused. Learn what your body needs to be healthy, then provide yourself with that nutrition.
  • If you have existing special medical conditions, always consult your physician first before embarking on a drastic change in your diet and lifestyle. Proceed with caution, and listen to your body. This applies to any diet.
  • Be aware that most doctors receive astonishingly little instruction in nutrition during medical school. Furthermore, most doctors today received that education while veganism was largely ridiculed by mainstream Western societies. If your doctor opposes a vegan diet for apparently ideological reasons, then consult a registered dietician, as RDs are typically trained in plant-based diets.
  • Being a vegan does not necessarily mean one is healthier; take care to study nutrition thoroughly from unbiased sources before proceeding.
  • Be wary of too much soy; research soy side effects, as recent studies have found that it can be harmful (by messing with your hormones). If you base your diet on them, tofu and soy might quickly turn into your worst nutritional enemies.
  • Don't overdo the dessert and cake substitutes. Even if vegan, they can still render you overweight if you overindulge. Everything in moderation.
  • Since most plants are not a reliable source of B12, it may cause a deficiency. You may want to consider taking a B12 supplement. Deficiency in best cases can cause significant fatigue/debility. In worst cases, it can increase heart disease risk and anemia and may also cause severe irreversible damage to the nervous system. A good tip is to drink two glasses of nondairy milk (1 cup has 50% of your recommended B12 intake). Meat analogues also contain a lot of B12.
  • Its useful to remember that not everyone will support you in your decision to become vegan. Some family members that enjoy eating meat might not be supportive of your choice. Do not let their thoughts affect your decision because its you that you are changing, not them.
  • If taking Omega-3 supplements, keep in mind that most are made from fish oil, and are not vegan. Vegan sources of Omega-3s include flaxseeds, flax oil, and walnuts. 1 tsp of flax oil meets your daily needs.
  • Be careful of sweets, as many contain honey or gelatin.

Things You'll Need

  • Transitional foods (veggie burgers, pre-made veggie burritos, or other pre-made foods); if you decide to use them.
  • Vegan food, as fresh and unprocessed as possible (many vegans also advocate organic foods).
  • Plenty of water to hydrate and detoxify the body.
  • Patience and a willingness to continue learning.


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